3 eggs, well beaten |
1 can creamed corn (16 ounces) |
3/4 cup unseasoned breadcrumbs |
3/4 cup shredded cheddar cheese (, 3 ounces) |
1/2 cup hot milk |
1/2 medium green bell pepper, chopped |
3 teaspoons chopped onions |
1 teaspoon lawry's seasoned salt |
3/4 teaspoon lawry's seasoned pepper |
1/4 teaspoon garlic powder with parsley |
