Cheesy Chive and Onion Toasties/Jaffles |
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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 4 |
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Here is a recipe for that age old appliance called a jaffle iron or you can use the new age appliance called a sandwich maker. This is a good camping recipe if you have a jaffle iron. Ingredients:
1 tablespoon olive oil |
1 brown onion, thinly sliced |
2 cups grated cheese |
2 tablespoons chives, chopped |
8 slices white bread |
Directions:
1. Heat frypan over high heat, ad oil and onion.
2. Cook about 6 minutes till well browned, seta side to cool.
3. In a small bowl, combine cheese, chives and onion.
4. Divide this between 4 slices bread.
5. Top with remaining bread and place in heated jaffle iron.
6. Cook over low flame for 2 minutes till golden.
7. OR use sandwich maker according to instruction booklet.
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