 |
Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 18 |
|
I found this in the Orlando Sentinel newspaper. I hope you enjoy it. Ingredients:
8 ounces cream cheese (preferably philadelphia brand) |
1 (10 1/2 ounce) can chili |
1/2 cup shredded cheddar cheese (preferably kraft brand) |
2 tablespoons chopped fresh cilantro |
Directions:
1. Put an unwrapped block of cream cheese on a microwavable plate.
2. Top with chilli and cheese.
3. Microwave on HIGH power level for 45 seconds.
4. Sprinkle with cilantro.
5. Serve with assorted crackers.
|
|