1. Spray crock pot with non stick spray. 2. Pour stuffing into pot and lay chicken on top in a single layer. 3. Put 1 slice of cheese on each chicken breast. 4. Pour soup on top. 5. Drizzle 1/2 cup warm water around the edges. 6. Cook on low for 6-8 hours or in oven at 350 for 1 hour.