Cheesy, Cheesy, Potatoes, Potatoes, Potatoes |
|
 |
Prep Time: 15 Minutes Cook Time: 55 Minutes |
Ready In: 70 Minutes Servings: 8 |
|
Ready, Set, Cook! Special Edition Contest Entry: Being a former cook in restaurants, you learn to utilize everything. One time we had frozen hash brown, left over baked potatoes & mashed potatoes. I came up with a similar recipe using them. I still make huge pans of them when I cater & get raves about them. Having Simply Potatoes just makes it so much easier & I can have these anytime, without leftovers. I twisted my original recipe using the ingredients listed & it was just as good, if not better. I hope you enjoy as much as we do. This goes well with almost any dish. We had it today with roasted chicken & fried green beans. Ingredients:
1 small onion, cut in slivers |
1 small red bell pepper, chopped |
1 (8 ounce) package fresh mushrooms, sliced |
3 tablespoons butter |
1 (20 ounce) package simply potatoes diced potatoes with onion |
1 (20 ounce) package simply potatoes® shredded hash browns |
1 cup simply potatoes traditional mashed potatoes |
1 (16 ounce) jar alfredo sauce, with garlic |
1/2 cup chicken broth |
1 1/2 cups velveeta cheese, cut into cubes |
1/2 teaspoon california style garlic salt with parsley (to taste) |
1/2 teaspoon coarse black pepper (to taste) |
10 ounces shredded cheddar cheese |
1/2 cup chopped green onion |
Directions:
1. In small skillet, saute the onions, bell pepper, mushrooms in the butter, on high heat, until almost caramelized.
2. Spray a 9x13 glass cake pan with pan coating. Set aside.
3. In large bowl, combine all 3 types of potatoes, the sauteed onion mixture, Alfredo sauce, chicken broth, Velveeta , the garlic salt & pepper. Consistency should be thick. It will thin some when cooked.
4. Pour into prepared pan & bake in 350° oven for 1 hour.
5. Remove from oven & sprinkle on the shredded cheddar cheese.
6. Return to oven for about 5 minutes, until cheese melts.
7. Remove from oven & let set on counter about 10 minutes.
8. Just before serving, sprinkle on the green onions.
|
|