 |
Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
|
Excellent casserole recipe featuring; ground beef, egg noodles, and cream cheese. Ingredients:
4 cups egg noodles (uncooked) |
1 lb ground beef |
3/4 cup onion (chopped) |
15 ounces tomato sauce |
1/2 teaspoon garlic powder |
1/2 teaspoon salt |
1/4 teaspoon pepper |
8 ounces cream cheese |
1 cup sour cream |
1/2 cup parmesan cheese |
1/4 cup green pepper (sliced) (optional) |
Directions:
1. Cook Noodles. Brown Beef & onion; drain. Add tomato sauce, garlic powder, salt, and pepper.
2. Combine cream cheese, sour cream, and parmesan cheese, (green pepper), & drained noodles.
3. Place half of noodles in greased 9 x13 pan; top with half of meat. Repeat layers.
4. Sprinkle with additional parmesan cheese, cover, & bake 350F for 30-35 minute.
|
|