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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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An easy and tasty cassarole dish Ingredients:
4 cups elbow macaroni |
1 1/2 cups chedder cheese |
1 cup mozzarella cheese |
1 cup skim milk |
1 cup barbeque sauce |
1 pound ground beef |
Directions:
1. Preheat oven to 350
2. Brown the ground beef
3. Cook the noodles as the directions say on the package
4. Drain the noodles and return the pan
5. add the rest of the ingredients except for half a cup of the chedder cheese
6. Sprinkle the leftover cheese on top
7. Cook for 30-40 minutes
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