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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This ain't no &$%! cheesecake but it's good! Use any flavored gelatin you like. I sprinkle some sugar free cookie crumbs on top. This came from Thinner Times. I have not tried this, just posting for safe keeping. Ingredients:
1 cup boiling water |
1 ounce sugar free flavored gelatin (1 small envelope, such as jell-o) |
6 ounces fage greek yogurt (such as fage) |
16 ounces low-fat cream cheese |
2 tablespoons splenda sugar substitute (to taste) |
fruit (optional) |
sugar free cookie crumbs (optional) |
whipped cream (optional) |
Directions:
1. Mix gelatin with boiling water until disolved. Mix in yogurt and cream cheese until thoroughly mixed together - be patient, it takes a lot of mixing. Add splenda to taste.
2. Let set at least 4 hours or over night. Garnish with fruit, sugar free cookie crumbs or whipped cream.
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