Cheesecake Eggs - Lemon Cheesecake and Apricot |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I think I saw a picture in a magazine that created this in my mind Ingredients:
cheesecake, lemon |
apricot |
Directions:
1. Make a lemon cheesecake recipe and either set in small round pans or low and flat - then cookie cutter out rounds. 2. Soak dried apricots in water (or a lovely spirit). 3. Put an apricot in the center of each cheesecake round so it looks like and egg. |
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