Cheesecake Cream

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 14

From an old edition of Delicious magazine. This is fabulous to put atop your favorite muffin.

Ingredients:

150 g cream cheese

2/3 cup icing sugar, sifted

1/2 cup thickened cream

1 teaspoon vanilla

Directions:

1. Put all ingredients in bowl.
2. Beat with electric beaters till thick and combined.
3. Refrigerate till ready to use.