Cheeseburger 'n' Fries Casserole |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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There are only four ingredients in this quick recipe Ingredients:
2 pounds lean ground beef (90% lean) |
1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted |
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted |
1 package (20 ounces) frozen crinkle-cut french fries |
Directions:
1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in soups. Pour into a greased 13-in. x 9-in. baking dish. 2. Arrange French fries on top. Bake, uncovered, at 350° for 50-55 minutes or until the fries are golden brown. Yield: 6-8 servings. |
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