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                                            Prep Time: 10 Minutes Cook Time: 15 Minutes  | 
                                            Ready In: 25 Minutes Servings: 6  | 
                                         
                                        
                                     
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                    I have not tried this recipe. I got this recipe from Favorite Brand Name Velveeta Recipes. Ingredients: 
                    
                        
                                                1 lb ground beef  |  
                                                12 ounces velveeta cheese, cut up  |  
                                                1/4 cup catsup  |  
                                                1 -2 teaspoon onion powder  |  
                                                1 teaspoon kraft mustard (optional)  |  
                                                6 hamburger buns, split  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Brown meat in skillet; drain. 2. Add velveeta, catsup, onion powder and mustard; reduce heat to medium-low. Stir until velveeta is melted. Serve in buns.                              | 
                         
                         
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