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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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I have not tried this recipe. I got this recipe from Favorite Brand Name Velveeta Recipes. Ingredients:
1 lb ground beef |
12 ounces velveeta cheese, cut up |
1/4 cup catsup |
1 -2 teaspoon onion powder |
1 teaspoon kraft mustard (optional) |
6 hamburger buns, split |
Directions:
1. Brown meat in skillet; drain. 2. Add velveeta, catsup, onion powder and mustard; reduce heat to medium-low. Stir until velveeta is melted. Serve in buns. |
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