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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 5 |
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Cheap, easy, and quick to make-doesn't taste half bad, either! Ingredients:
1 onion, chopped |
1 lb ground beef |
16 ounces macaroni noodles |
1 (10 1/2 ounce) can cheddar cheese soup |
Directions:
1. Cook macaroni according to package directions. 2. Saute onions and beef in skillet until browned-add oil if necessary. 3. Drain beef well. 4. Combine soup, beef and noodles-heat through and serve. |
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