 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
This recipe goes with Apple Tart with Mustard Custard and Cheese Streusel Ingredients:
1 cup all-purpose flour |
1/2 cup granulated sugar |
1/2 cup firmly packed brown sugar |
1/4 cup (1/8 lb.) butter or margarine, cut into chunks |
1/2 cup shredded sharp cheddar cheese |
Directions:
1. In a food processor or bowl, whirl or stir flour, granulated sugar, and brown sugar until blended. Add butter and cheese; whirl or cut in with a pastry blender until fine crumbs form.
|
|