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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 lb cheese, grated (very sharp n.y. cheese) |
1/2 lb butter |
1 teaspoon red pepper (scant) |
2 1/2 cups flour |
1 teaspoon salt |
Directions:
1. Cream butter and cheese. Add salt , pepper and flour.
2. Mix well.
3. Roll thin.
4. Cut in desired shapes.
5. Place on cookie sheet and bake in 425 degree oven until very light brown, about 8 to 10 minutes.
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