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Prep Time: 60 Minutes Cook Time: 10 Minutes |
Ready In: 70 Minutes Servings: 4 |
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Appetizers with pantry staples. Ingredients:
3 loaves bread, inexpensive and soft |
1/2 lb butter, room-temperature |
1/2 lb margarine, room-temperature |
3/4 lb cheddar cheese, grated |
Directions:
1. Remove all crusts.
2. Roll the bread until very thin.
3. Blend cheese with butter and margarine **room temperature**.
4. Spread the mixture onto the bread.
5. Roll diagonally.
6. Bake at 325* - 350* until lightly brown.
7. Approx times: 5 - 10 minutes.
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