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Prep Time: 15 Minutes Cook Time: 8 Minutes |
Ready In: 23 Minutes Servings: 2 |
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This is a great snack anytime. The kids just love them. Ingredients:
1 (8 ounce) package shredded cheddar cheese |
1/2 cup butter, softened |
1 cup all-purpose flour |
1/4 teaspoon salt |
Directions:
1. Preheat oven to 450 degrees F (230 degrees C).
2. In a mixing bowl, combine the cheese and butter. Blend in the flour and salt. Form the mixture into 6 balls. Roll the balls into slender snakes. Cut each snake into 4 straws. Bake the straws for about 8 minutes, or until golden brown.
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