Cheese Spinach & Bacon Dip |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 package(s) 10 oz frozen chopped spinach thawed, drained |
1 pound(s) velveeta cut in 1/2 in cubes |
4 ounce(s) cream cheese cubed |
1 can(s) 10 oz. rotel undrained |
8 slice(s) bacon cooked, crumbled |
Directions:
1. Microwave ingredients on HIGH 5 minutes or until melted and mixture is well blended, stirring after 3 minutes.
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