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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 6 |
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ADDS A LITTLE ZEST TO THE EVERYDAY BORING CORN.. Ingredients:
2 tab melted butter |
2/3 cup cracker crumbs |
2 1-lb cans whole kernel corn |
1 cup shredded cheddar cheese |
1/4 cup milk |
1/4 cup chopped onion |
2 tab. chopped green pepper |
Directions:
1. TOSS BUTTER AND CRACKER CRUMBS, SPREAD HALF ON BOTTOM OF GREASED CASSEROLE DISH. COMBINE CORN, CHEESE, MILK, ONION AND GREEN PEPPER AND SPREAD OVER CRUMB MIXTURE.
2. SPRINKLE REMAINING CRUMBS ON TOP.
3. BAKE AT 350
4. FOR 30 TO 40 MINS.
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