 |
Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
|
Very special breakfast or brunch, these puffs are delicious. Ingredients:
6 slices bread, buttered |
4 eggs |
2 cups milk |
1 cup shredded cheddar cheese |
1/2 teaspoon onion salt |
1/2 teaspoon garlic powder |
Directions:
1. Cut bread into strips. 2. Place with buttered side down along sides and bottom of 4 custard cups. 3. In bowl, lightly beat eggs; add milk, cheese, onion salt and garlic powder. 4. Pour into custard cups. 5. Place cups on baking sheet. 6. Bake at 350* for 40 minutes, until puffy and browned. |
|