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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Makes good finger food. Pleases all in a crowd so you may want to double the recipe. Makes a good appetizers or side to a salad. Ingredients:
4 baking potatoes, unpeeled and boiled for 10 minutes |
1/4 cup sweet onion, sliced thinly |
1/4 cup red pepper, diced |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1 egg, lightly beaten |
2 tablespoons heavy cream |
1/2 cup grated cheddar cheese |
1/2 cup grated mozzarella cheese, cheeses |
1 tablespoon butter |
2 tablespoons vegetable oil |
Directions:
1. Grate potatoes in food processor.
2. Heat butter and oil in skillet over medium heat.
3. Mix potatoes with rest of ingredients.
4. Form into patties and cook for about 4 minutes on each side.
5. Season with salt and pepper.
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