Cheese Lovers Pizza Squares |
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Prep Time: 15 Minutes Cook Time: 18 Minutes |
Ready In: 33 Minutes Servings: 10 |
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When you don't have allot of time, refrigerated pizza dough comes in handy. Ingredients:
1 (7 1/2 ounce) can prepared pizza crust |
1 cup ricotta cheese |
2 cups shredded low-moisture part-skim mozzarella cheese |
2 ounces turkey pepperoni, diced |
2 plum tomatoes, thinly sliced |
1 cup yellow pepper, sliced |
1 teaspoon oregano |
2 tablespoons chopped parsley |
Directions:
1. Preheat oven to 400 degrees.
2. Press pizza dough into 15 x 10-inch jelly roll pan.
3. Bake for 12 minutes; remove from oven and spread Ricotta cheese over crust.
4. Top with Mozzarella, pepperoni, tomatoes, pepper and oregano.
5. Return to oven and bake for 6 minutes or until cheese is melted.
6. Sprinkle with parsley, cut into squares and serve.
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