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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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These cute little disks are a great snack to have around the house. Better than an ordinary cracker or plain old pretzel. Ingredients:
1/4 pound butter |
cayenne pepper, depending on your tastes |
1 cup all-purpose flour, sifted |
salt to your taste |
1/4 pound of strong cheese, such as extra sharp cheddar, grated |
powdered sugar, optional |
Directions:
1. In a bowl, grate the cheese and add the butter.
2. Cream well, then add salt and cayenne pepper.
3. Work the flour until well blended.
4. Roll onto a board and smooth.
5. Roll into a long thin roll. Wrap with plastic wrap and chill for 30 minutes.
6. Slice into thin slices.
7. Place on a cookie sheet coated with non-stick cooking spray.
8. Bake at 350° until they begin to brown, about 8-10 minutes.
9. If desired, dust some of them with some powdered sugar.
10. Great snack!
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