Cheese Fudge

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 30

1/2 lb Velveeta 1/2 lb butter 1 tsp vanilla 2 lbs confectioners' sugar 1 lb nuts

Ingredients:

1/2 lb velveeta

1/2 lb butter

1 tsp vanilla

2 lbs confectioners' sugar

1 lb nuts (your choice)

Directions:

1. Grease 9 x 13 baking pan or casserole with butter. Set aside.
2. Melt butter with cheese in large saucepan over low heat
3. Stir in vanilla, sugar and nuts.
4. Pour into pan and refrigerate until firm.

By RecipeOfHealth.com