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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Just got this recipe on WW email, looks good and easy Was | 6 POINTS Now | 1.5 POINTS The reduced fat cheese gives all the taste at a fraction of the Points value. Try extra mature cheese or blue cheese for a change. Ingredients:
low-fat cooking spray (one-second sprays or 5 sprays, enough to coat baking sheet) |
salt (to taste) |
65 g wwfh mild low-fat cheese, grated |
1/2 teaspoon pepper (to taste) |
Directions:
1. Preheat oven to 400ºF. Coat a large baking sheet with cooking spray.
2. Potatoes can be either red or white, peeled, cooked and cut into 1/2-inch thick strips.
3. Arrange potatoes on prepared baking sheet and season to taste with salt and pepper. Bake until golden brown and fork-tender, about 40 minutes. Move potatoes so that they are close together on baking sheet; top with cheese. Bake until cheese melts, about 5 minutes more.
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