Cheese Filling for Ravioli

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

Simple and easy. Nice when mixed with meat and spinach ravioli.

Ingredients:

8 ounces ricotta cheese

4 teaspoons parmesan cheese

3 teaspoons minced parsley

1 small egg

1/4 teaspoon salt

nutmeg, a small grating (optional)

pasta dough

Directions:

1. Mix together all ingredients well and fill pasta.