 |
Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 12 |
|
An old recipe...bet you can't eat just one! Ingredients:
1/2 cup butter |
8 ounces cream cheese |
1 cup flour |
filling |
4 ounces chopped dates |
1 cup sugar |
1 cup chopped walnuts |
1 cup boiling water |
Directions:
1. Filling:
2. Boil filling ingredients in a saucepan until thickened enough to drop by spoonfuls.
3. Pastry:
4. Mix butter, cream cheese, and flour for pastry.
5. Roll out very thin.
6. Cut out with cookie cutter.
7. Add a teaspoon of filling to the middle of each one.
8. Fold over into a triangle and seal edges with fingertips.
9. Bake at 350 degrees 10 - 12 minutes until lightly browned.
|
|