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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 2 |
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This is a recipe for two people and it is delicious. Ingredients:
1 (4 ounce) package refrigerated crescent dinner rolls |
1 (3 ounce) package softened cream cheese |
1/4 cup sugar |
1/4 teaspoon vanilla extract |
1 teaspoon butter or 1 teaspoon margarine, melted |
cinnamon-sugar mixture (optional) |
Directions:
1. Unroll crescent roll dough and separate into two rectangles.
2. Place on an ungreased baking sheet and press the perforations together.
3. In a small mixing bowl, beat cream cheese, sugar and vanilla until smooth.
4. Spread over half of each rectangle and pinch to seal.
5. Brush with butter.
6. Sprinkle with cinnamon-sugar if desired.
7. Bake at 350°F for 15-20 minutes or until golden brown.
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