Cheese Candy

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 12

We always made this candy for Christmas or around the Holiday Season. Easy enough for kids to help make.

Ingredients:

1 8 oz cream cheese

2 cups chopped pecans

1 box sifted powdered sugar

1 teaspoon vanilla

Directions:

1. Toast pecans lightly.
2. Melt cream cheese in a double boiler; add powdered sugar, vanilla and pecans.
3. Drop by spoonfuls onto waxed paper.