Cheese Cake

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Remember these from the 60's? I think my mom made it at least once a week.

Ingredients:

12 ounces cream cheese

1 cup milk

1 tablespoons sugar

1/2 teaspoon vanilla

1 package instant lemon pie filling

Directions:

1. Beat cream cheese until very soft
2. blend in 1/2 cup milk
3. add rest of ingredents and beat
4. Pour into graham cracker crust and chill for at least 2 hours.
5. Top with canned cherries or cool whip

By RecipeOfHealth.com