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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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Nice addition to a holiday table or a special dinner. And they are tasty. Hope you like them. Ingredients:
1/2 cup pistachio nuts, finely chopped |
4 ounces chevre cheese, softened |
2 ounces cream cheese, softened |
1-1/2 tablespoons port wine |
kosher salt to taste |
1 (6-inch x 6-inch) piece plastic wrap |
1 pound seedless grapes, red or green |
Directions:
1. Place Pistachio nuts in a small bowl; set aside.
2. In a larger bowl mix two cheeses, wine and salt; place 1 teaspoon cheese mixture on plastic wrap; insert grape in center.
3. Using plastic wrap completely enclose grape in cheese; roll cheese ball in pistachio nuts coating thoroughly.
4. Repeat this process for each grape; refrigerate until firm; serve on a platter.
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