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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 6 |
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This Cheese ball is a great appetizer. I like to sit infront of the TV with a nice cold beer and snack on this. Ingredients:
2 8oz cream cheese softened |
1 8oz kraft shreeded mild cheddar |
1 tbsp chopped red bell pepper |
1 tbsp finely chopped green onion |
2 tsp worcestershire sauce |
1 tsp lemon juice |
dash ground red pepper |
crackers |
Directions:
1. Beat Cream Cheese & Cheddar until well blended
2. Add remaining ingredients mix well
3. Shape into a ball
4. Refrigerate for 2 hrs
5. Arrange crackers around a plate
6. Place cheese ball in the middle
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