Cheese and Mayo Breadtwists |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Every body loves bread sticks and these are beautiful and delicious. Ingredients:
18 rhodes dinner rolls, thawed but still cold |
1/4 cup butter or 1/4 cup margarine, softened |
1/4 cup mayonnaise |
1/3 cup grated parmesan cheese |
1 teaspoon garlic salt |
1 tablespoon parsley flakes |
2 teaspoons sesame seeds |
Directions:
1. Spray counter lightly with non-stick cooking spray. Roll each roll into a 12 to 14-inch rope. Fold in half and twist together. Mix together remaining ingredients. Brush top and sides of each twist liberally with mixture. Place twists on a large sprayed baking sheet. Cover with plastic wrap and let rise until double. Remove wrap and bake at 375°F 12-15 minutes or until golden brown.
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