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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Comes from Hamburger Plain & Fancy Cookbook Ingredients:
1 tablespoon butter |
1/3 cup grated monterey jack cheese |
3/4 cup beer |
1/2 teaspoon worcestershire sauce |
1/4 teaspoon salt |
1/4 teaspoon dry mustard |
1 dash cayenne pepper |
Directions:
1. Combine all ingredients in skillet.
2. Cook, stirring, over medium heat until cheese is melted and sauce is bubbly hot.
3. Pour over meat.
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