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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Serve while hot! Ingredients:
1 cup mayonnaise |
1/2 cup cheddar cheese, grated |
2 teaspoons horseradish, drained |
1 tablespoon sherry wine |
1/2 cup cooked bacon, crumbled |
Directions:
1. Combine all ingredients; spread on party-sized bread, toast cut-outs or crackers and broil until golden brown.
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