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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 82 |
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I LOVE this dough raw!! ;) This recipe is easily cut in half. I have also made them with Crispix cereal (I was out of Cheerios) and added a handful of Mounds Coconut to them... really good either way! Ingredients:
1 cup butter or 1 cup margarine |
1 cup white sugar |
1 cup brown sugar |
1/2 cup peanut butter |
2 large eggs |
1 teaspoon vanilla |
2 cups flour |
1 teaspoon baking soda |
1 teaspoon baking powder |
1 teaspoon salt |
1 cup oatmeal |
3 cups cheerios toasted oat cereal |
1 (6 ounce) package chocolate chips |
Directions:
1. Mix the butter, both sugars, peanut butter, vanilla and eggs thoroughly.
2. Sift flour, salt, soda and baking powder.
3. Fold into the first mixture.
4. Add oatmeal, Cheerios and chocolate chips.
5. Drop by tblsp onto ungreased cookie sheet.
6. Bake at 375° for 10-12 minutes.
7. I got 82 cookies , using a small cookie scoop that holds approximately 1 Tblsp dough.
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