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Cheddar Roquefort Roll (Once a Month Cooking)
 
recipe image
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Ready In: 25 Minutes
Servings: 8
Last minute or Surprise guests? You can pull this out of the freezer and have it ready when they arrive.
Ingredients:
1/4 lb sharp cheddar cheese, grated
3 ounces cream cheese, softened
1/4 lb roquefort cheese
2 tablespoons onion juice
1 teaspoon mayonnaise
1/4 teaspoon tabasco sauce
paprika
Directions:
1. Mix the grated cheddar cheese with cream cheese and roquefort cheese.
2. Add, mixing well, onion juice, mayonnaise, and tabasco Form into cylinders about 1 in diameter.
3. Roll on waxed paper that is covered with paprika Freeze.
4. To serve, defrost, slice and serve with rye rounds or your favorite cracker.
By RecipeOfHealth.com