 |
Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 15 |
|
I get a lot of recipes from friends, and this one is no exception, writes Frances Poste from her home in Wall, South Dakota. Biscuit mix is combined with a little minced onion, garlic powder and cheese to create these golden drop biscuits that bake in a flash. Ingredients:
2 cups biscuit/baking mix |
1/2 cup shredded cheddar cheese |
1/2 teaspoon dried minced onion |
2/3 cup 2% milk |
1/4 cup butter, melted |
1/2 teaspoon garlic powder |
Directions:
1. Preheat oven to 450°. Combine biscuit mix, cheese and onion in a large bowl. Stir in milk until a soft dough forms; stir 30 seconds.
2. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 8-10 minutes or until golden brown. Combine butter and garlic powder; brush over biscuits. Serve warm. Yield: 15 biscuits.
|
|