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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Ingredients:
16 buttery crackers (like ritz) crushed 3/4 cup |
6 ounce(s) sharp cheddar grated |
1 clove(s) garlic finely chopped |
kosher salt and pepper |
4 6- ounce(s) boneless, skinless chicken breasts |
4 tablespoon(s) unsalted butter melted |
Directions:
1. Heat oven to 350.
2. In bowl, combine crackers, cheese, garlic and 1/4 teaspoon each salt and pepper.
3. Dip chicken in butter, then cracker mixture, pressing gently to help it adhere and place on foil-lined baking sheet.
4. Sprinkle any remaining cracker mixture on chicken and drizzle with remaining butter. Bake until chicken is golden brown and cooked through, 25-30 minutes.
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