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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 24 |
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A simple spread like this with some crackers is often all you need when entertaining. Letting the spread refrigerate overnight blends the flavors beautifully. —Kathy Rairigh, Milford, Indiana Ingredients:
2 cartons (8 ounces each) sharp cheddar cheese spread |
1 package (8 ounces) cream cheese, softened |
1 teaspoon worcestershire sauce |
1/2 teaspoon garlic powder |
1/2 teaspoon onion powder |
1/8 teaspoon salt |
1/8 teaspoon white pepper |
assorted crackers |
Directions:
1. In a bowl, combine the first seven ingredients; beat until smooth. Cover and refrigerate overnight. Serve with crackers. Yield: 3 cups.
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