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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
3 tablespoon(s) butter |
3 tablespoon(s) all-purpose flour |
1/2 teaspoon(s) salt |
1 1/2 cup(s) milk |
1 cup(s) grated cheddar or other cheese |
Directions:
1. Melt butter; remove from heat. Stir in flour and seasonings. Gradually add milk, stirring until well mixed. Cook over low heat, stirring constantly, until thickened and smooth. Cook for 5 minutes longer; add cheese. Stir until smooth and well blended. Serve with pasta or vegetables.
2. Makes 2 cups.
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