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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup butter, softened |
2 1/2 cups (10 ounces) shredded sharp cheddar cheese |
2 cups all-purpose flour |
2 cups puffed rice cereal |
1/4 teaspoon worcestershire sauce |
1/4 teaspoon hot sauce |
Directions:
1. Cream butter and cheese in a medium mixing bowl. Add remaining ingredients; mix well.
2. Drop cheese mixture by heaping teaspoonfuls 1 inch apart onto greased baking sheets. Bake at 325° for 20 minutes or until lightly browned. Remove from baking sheets, and cool on wire racks.
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