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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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From the Foodcourt column, Weekend. Ingredients:
1/2 cup butter, softened |
1 cup cheddar cheese, shredded |
1/4 teaspoon garlic salt |
1/2 teaspoon worcestershire sauce |
Directions:
1. Combine everything in a blender/mixer bowl and process until smooth. 2. Spread on warm bread and eat. |
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