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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
4 ounces cheddar cheese, sharp, shredded, 1c |
1/2 teaspoon lemon juice, fresh |
1/2 teaspoon worcestershire sauce |
1/8 teaspoon paprika |
1/8 teaspoon garlic powder |
1 dash pepper |
2 tablespoons sour cream |
3 slices bacon, cooked until crisp and then crumbled |
4 slices bread, buttered |
lettuce |
1 slice tomato |
Directions:
1. Beat the cheddar, lemon juice, worcestershire sauce, paprika, garlic powder, and pepper until fluffy.
2. Blend in the sour cream.
3. Add the crumbled bacon.
4. Spread 2 Tbls of the mixture on each slice of bread.
5. Arrange lettuce and tomato on two slices and top with remaining bread slices.
6. Serve.
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