Cheap and Easy Mexican Crepes |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This is an easy delicious dinner I invented which all my four kids love (very rare to find something they will all eat!) It's cheap to make and tastes good too. Ingredients:
1 cup all-purpose flour |
1/3 cup water |
1/3 cup milk |
1 egg |
1 tablespoon oil |
500 g beef mince |
1 (400 g) can baked beans |
mexican seasoning, mix |
1 cup tasty cheese, grated |
Directions:
1. Crepes.
2. Combine all ingredients together and beat til smooth with a whisk. Mixture should be runny.
3. Heat a greased frypan on stove.
4. Pour 2 or 3 tbsps mixture into pan and tip pan til a medium sized circle is covered with mixture. (makes a crepe about 20cm or 8inches across).
5. Filling.
6. Brown mince in saucepan.
7. Add seasoning to taste.
8. Add baked beans.
9. Assembly.
10. Place about 2 tblsps meat mixture across middle of crepe.
11. Roll up and place in lasagna dish.
12. Sprinkle with grated cheese.
13. Brown under griller.
14. Serve with salad or veges.
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