Charleston Coconut Pie

Prep Time: 10 Minutes

Cook Time: 45 Minutes

Ready In: 55 Minutes

Servings: 1

My mother gave this recipe to me yesterday. It is wonderful!! I hope you will try it.

Ingredients:

4 eggs or 2 egg beaters egg substitute

1/2 cup self rising flour

1 1/3 cups splenda sugar substitute

1/2 cup butter

2 cups milk

1 teaspoon vanilla

8 ounces coconut

Directions:

1. Preheat oven to 350; mix all ingredients together and pour into a greased 10 pie plate bake for 45 minutes.
2. DO NOT OVERBAKE.
3. Store in fridge.

By RecipeOfHealth.com