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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This can be use as a snack, main dish, appetizers lunch box, about anything. I like these a lot! Ingredients:
3/4 cup sharp cheddar cheese, grated |
3/4 lb. ground beef |
1 tblsp. minced onion |
1/2 cup kraft barbecue sauce |
2 tblsp. brown sugar |
1 (8oz) can of pillsbury tender flake biscuits |
Directions:
1. Brown ground beef and drain. 2. Add barbecue sauce, onions and sugar. 3. Press each biscuit into ungreased muffin pan, making sure dough goes up tp edge of cup. 4. Spoon meat mixture into each cup and sprinkle with cheese. 5. Bake at 400 degrees for 10 to 12 minutes. |
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