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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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yummy dip for tortilla chips. also good in burritos. Ingredients:
16 oz refried beans |
1 cup picante sauce |
1 cup shredded monterey jack cheese |
1 cup shredded cheddar cheese |
3/4 cup sour cream |
3 oz cream cheese, softened |
1 tbsp chili powder |
1/4 tsp ground cumin |
Directions:
1. In a bowl, combine all ingredients; transfer to slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice.
2. Serve with tortilla chips and salsa.
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