Champagne St Moritz

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 2

A bubbly drink from Switzerland

Ingredients:

1 ounce gin

1 ounce apricot brandy

1 ounce orange juice

ice

champagne

orange slice

Directions:

1. Shake Gin, brandy and orange juice with ice.
2. Strain into two champagne flutes and top with chilled champagne.
3. Garnish with an orange slice and serve.

By RecipeOfHealth.com