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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 1/2 ounces brandy |
3 dashes curaçao |
3 dashes fernet-branca |
1 ice cube |
4 ounces chilled champagne |
Directions:
1. Pour the brandy into a large saucer champagne glass or big wineglass, add the curaçao and Fernet-Branca and drop in an ice cube. Stir gently. Pour in the champagne.
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